Saturday, October 24, 2009

cinnamon rolls

For some reason I am drawn to all recipes where you roll up some sort of dough filled with yummy goodness. Maybe it's that I like to see how the filling is all swirled up inside the round treat. I don't know, but I'm fascinated. So of course I love to make cinnamon rolls. I found two great recipes on I like the 90 minute rolls better because instant yeast is so easy to use, but both recipes are good. The only difference I make is that I use half whole wheat flour and I haven't tried the glaze for the overnight cinnamon rolls but it didn't look good to me.

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